Caramel Apple PieBecause who doesn't like apple pie? The tart flavour of apple is combined with the cinnamon notes of Fireball Whisky and complemented by Starward Two Fold Whisky to make this a boozy caramel apple pie explosion in your mouth. Apple caramel is paired with an almond praline layer packed with pailleté feuilletine for a crispy finish.
Toffee BanoffeeGet an upgrade on the classic banoffee! This caramel has been infused with banana puree, a cocktail combining Giffard Premium Banana Liqueur and Starward Two Fold Whisky to give you the fruity toffee banana flavours of the dessert.
Grilled Pineapple Old FashionedThink boozy grilled pineapples with that hint of char, the cocktail is a twist on the classic Old Fashioned Cocktail, combining the peated Bowmore Small Batch whisky with Stiggins Pineapple Rum both of which are infused into this pineapple puree infused caramel.
Bacon Hazelnut PancakesInspired by breakfast pancakes served with maple, bacon and hazelnut butter, the cocktail that inspired this bon bon draws on the very unusual Smoked Bacon Bourbon by the Experimental Spirits Co. From this we've made a caramel, to which is added a layer of smooth hazelnut praline and crispy prosciutto.
We've taken our Easter collaboration Espresso Martini ganache and turned it into a caramel! It's infused with Hampden Estates Overproof Rum, Mr Black Coffee Amaro and Baker Williams butterscotch schnapps.
The sampler has 1 x each flavour. The 9 pack contains 3 x Caramel Apple Pie, Toffee Banoffee and Grilled Pineapple Old Fashioned. The 16 pack contains 4 x Caramel Apple Pie, Toffee Banoffee, Grilled Pineapple Old Fashioned and Bacon Hazelnut Pancakes. The 25 pack contains 5 x each flavour.
Contains soy, dairy, nuts, gluten and alcohol. Store in a cool and dry place (~18-22ºC).