Made with orange bitters and vermouth, these caramel truffles are a delightful twist on a classic negroni.
Ingredients: Sugar, Cocoa Mass, Cocoa Butter, Whole Milk Powder, Glucose, Cream, Orange Bitters (Alcohol), Vermouth (Alcohol), Soya Lecithin, Natural Vanilla, Salt, Edible Gold Lustre Powder.
Contains soy, dairy and alcohol. May contain traces of nuts and gluten. Store in a cool and dry place (~18-22ºC)