Just, Delicious Chocolate 🍫
At Meltdown Artisan, our stone-ground chocolate is made from bean to bar using transparently traded beans, supporting cocoa growers and being good to the environment by ensuring fair wages and sustainable farming practices. Can it possibly get any more delicious than that?
Our Best Sellers
'Pick Your Own' Bundles
Flavour Profile: Coffee, Cocoa, Cream
Origin: Guadalcanal, Solomon Islands
Percentage: 58% Dark and 38% White
This bar has been made with mossto fermented coffee from specialty roasters Zest Coffee Roasters. Paired with Guadalcanal, Solomon Islands 58% dark chocolate, it has a very bold fruity and nutty profile. Stained with a hand scrawled 38% white chocolate heart from the same origin.
Made in memory of our greyhound, Macchiato aka "Macc", who crossed the rainbow bridge in 2025.
Each bar weighs ~80g.
Ingredients
Allergens
Storage + Care
Maker's Notes
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The Real Cost of Chocolate
Say whaaattt? Excuse me! Your chocolate costs HOW much? We get it. When you’re accustomed to paying $2.50 in the supermarket aisle for your favourite chocolatey treats, you might be wondering why on earth anyone would pay $16 for a chocolate bar. Let us tell you why, in a nutshell.
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What to Expect When You Buy Craft Chocolate
A customer asked me the other day, whether it would be possible for me to write an article about what to expect when buying craft chocolate. It’s a fabulous question, with a super complicated answer.
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Chocolatier or Chocolate Maker?
Many chocolate shops in Australia and around the world could be classified as chocolatiers—this means buying in chocolate that has been pre-made (often in Switzerland, Belgium or in France) called couverture. ..