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  • Miso Banana Macadamia Crunch Praline Snack Bars
  • Miso Banana Macadamia Crunch Praline Snack Bars

Miso Banana Macadamia Crunch Praline Snack Bars

Regular price $16.00
Unit price per
Tax included.

Flavour Profile: Cocoa, Cream, Cashew, Spice
Origin: Guadalcanal, Solomon Islands + St Andrew, Grenada
Percentage: 38% White + 47% Milk

An experimental batch of milk chocolate macadamia crunch snack bars made with freeze dried red miso and banana. We've stirred in a whole bunch of our house made cocoa feuilletine too for some beautiful added crunch!
Ingredients

Cocoa Beans, Cocoa Butter, Organic Whole Milk Powder, Organic Raw Sugar, Praline (Macadamias, Freeze Dried Banana, Freeze Dried Miso Powder, Icing Sugar), Feuilletine (Icing Sugar, Butter, Vanilla Extract, Egg White, Organic White Flour, Cocoa Powder.

Allergens

Contains gluten, dairy, nuts and soy.

Made in a kitchen that processes dairy, gluten, soy and nuts so products may not be suitable for people with allergies. Please use your own discretion when purchasing.

Storage + Care

Please store chocolate in a cool (~18-22ºC), dry place away from direct sunlight and strong smelling odours. Chocolate should only be stored in the fridge where the ambient temperature is consistently above 28°C.