Papua New Guinea 'Bougainville' Origin 58% Dark Milk Chocolate

Flavour Profile: Coconut, Lychee
Origin: Bougainville, Papua New Guinea
Percentage: 58% Dark Milk

This dark milk chocolate is made with Bougainville beans (Tinputz, Buka, Arawa), raw organic sugar, organic whole milk powder and a touch of cocoa butter from the same origin. These beans are sourced directly by fellow chocolate makers, Li Peng and Peter from Jasper & Myrtle.

Each bar weighs ~80g.

Ingredients: Cocoa Beans, Organic Whole Milk Powder, Organic Raw Sugar, Cocoa Butter.

Contains dairy. May contain traces of soy, gluten and nuts. Store in a cool and dry place (~18-22ºC).