'Purple Dreams' Ecuador Vegan White

This 44% vegan white chocolate bar is made with natural cocoa butter from Ecuador, Australian Macadamias from Brother Mountain Macadamia (Stewarts River, NSW), organic raw sugar and purple sweet potato from Kagoshima, Japan. 

It's delicate in flavour, but paired with crystalised ginger and tart and floral freeze dried strawberry, this block is a true purple dream!

Each bar weighs ~80g.

Ingredients: Cocoa Butter, Organic Sugar, Macadamias, Purple Sweet Potato Powder, Crystalised Ginger, Freeze Dried Strawberry.

Contains nuts. May contain traces of dairy, soy and gluten. Store in a cool and dry place (~18-22ºC).