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  • Raspberry Tonka Caramel with Pistachio Praline Egg
  • Raspberry Tonka Caramel with Pistachio Praline Egg
  • Raspberry Tonka Caramel with Pistachio Praline Egg

Raspberry Tonka Caramel with Pistachio Praline Egg

Regular price $24.00
Unit price per
Tax included.

Flavour Profile: Raspberry, Tonka, Pistachio
Origin: Guadalcanal, Solomon Islands + Bougainville, Papua New Guinea
Percentage: 38% White and 68% Dark

We just love the unique and delicate flavour of tonka beans at Meltdown, and we've done our very best to showcase it here in our raspberry tonka caramel and pistachio praline egg. Our AMAZING pistachios come from Murrungundy farm in Elong Elong, NSW—you can really taste the difference in quality!

Each pack contains two half eggs and weighs ~80g.
Ingredients

Cocoa Beans, Organic Raw Sugar, Organic Whole Milk Powder, Cocoa Butter, Caramel (Sugar, Raspberry Puree, Glucose, Cream, Tonka Bean, Sorbitol), Praline (Pistachio, Icing Sugar), Freeze Dried Raspberry.

Allergens

Contains dairy and nuts. May contain traces of gluten and soy. Store in a cool and dry place (~18°C-22°C).

Storage + Care

Please store chocolate in a cool (~18-22ºC), dry place away from direct sunlight and strong smelling odours. Chocolate should only be stored in the fridge where the ambient temperature is consistently above 28°C.