The 'Snack' Pack

Twicks Bar: Cocoa Bean, Organic Raw Sugar, Organic Cocoa Butter, Shortbread (Flour, Butter, Icing Sugar, Salt), Caramel (Sugar, Cream, Whole Milk, Butter, Glucose Syrup, Cacao Butter, Sorbitol, Salt, Sodium Bicarbonate, Soy Lecithin).

Kinako Almond Praline Bar: Cocoa Bean, Cocoa Butter, Organic Whole Milk Powder, Organic Sugar, Kinako Flour, Almond, Icing Sugar.

Pistachio Raspberry Praline Bar: Cocoa Bean, Cocoa Butter, Organic Whole Milk Powder, Organic Sugar, Freeze Dried Raspberry, Pistachios, Icing Sugar, Glucose, Edible Gold Leaf.

Hazelnut Praline Bar: Ingredients: Cocoa Bean, Cocoa Butter, Organic Whole Milk Powder, Organic Sugar, Hazelnuts, Icing Sugar, Glucose, Salt.

Yuzu Tonka Hazelnut Praline Bar: Cocoa Butter, Organic Whole Milk Powder, Organic Sugar, Hazelnuts, Freeze Dried Yuzu, Icing Sugar, Yuzu Peel, Tonka Bean.

Products may contain traces of nuts, dairy, gluten and soy. Store in a cool and dry place (~18-22ºC). Check product details for a full list of ingredients.

Made in a kitchen that processes dairy, gluten, soy and nuts so products may not be suitable for people with allergies. Please use your own discretion when purchasing.

Please store chocolate in a cool (~18-22ºC), dry place away from direct sunlight and strong smelling odours. Chocolate should only be stored in the fridge where the ambient temperature is consistently above 28°C.