Milk chocolate infused with a Japanese black tea with earthy, honey-like notes from Wazuka. With a history of only 150 years, less than 300 farmers in Japan produce ‘Koucha’ making it incredibly rare!
Ingredients: Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Wakoucha Powder, Sunflower Lecithin, Natural Vanilla Extract, Salt.
Contains diary. May contain traces of soy, gluten and nuts. Store in a cool and dry place (~18-22ºC).